The production

Tartuflanghe offers more than 100 different recipes: a big variety of Italian specialities and truffle products made through an accurate selection of raw materials. The quality is guaranteed by the high professional competence used during the production, the respect of tradition and the handcrafted methods along with technology and innovation.

Tartuflanghe products are to be found in the best gourmet shops and delicatessen in Italy and all around the world. Thanks to the wide range of products also in restaurant size, Tartuflanghe collaborates with the best restaurants, hotels and Top Chefs in Europe, USA, South America, Australia and the Middle East and Far East.

Tartuflanghe supports the environment, especially the Langhe and Roero areas (UNESCO world heritage sites) which give us such renowned products.

Thanks to the new photovoltaic system and 1400 sqm of solar panels on the roof of our offices, Tartuflanghe is now able to produce its own green energy and is self-sufficient (the system produces more energy than what is needed).

We have recently renewed and doubled the production area, the offices, the warehouse and the store. Our premises are now developed on 6500 sq m. and we can welcome our guests in a brand new show room with a tasting room and professional kitchen. Visitors from all over the world are always welcome, since transparency is very important to the company.