Tartuflanghe partecipate to “Chiave a Stella” Award

The award, organized by API Torino and the Magnetto Foundation, with the collaboration of the Chamber of Commerce of Turin, UniCredit, Unioncamere Piemonte and Confapi Piemonte with the support of Politecnico and the University of Turin and Repubblica, which is inspired by the book written by Primo Levi and who wants to enhance the excellence of the Piedmontese companies.

Tartuflanghe was one of the finalist , who came into play, gathering the challenges of the international market and above all reinvented themselves to compete with increasingly technological and innovative systems.

FOOD EXHIBITIONS

Alimentaria
Barcellona
20 - 23 April 2020
International Pizza Expo
Los Angeles
29 March 2020
1 April 2020
TASTE
Florence
7 - 9 March 2020
TFWA Cannes
Cannes
27 September 2020
2 October 2020
Summer Fancy Food show
New York
28 - 30 June 2020
Cibus
Parma
H 046
11 - 14 April 2020
BellaVita Chicago
Chicago
16 - 19 May 2020
ISM
Cologne
Hall 4.2, stand C29
2 - 5 February 2020
WINTER FANCY FOOD
San Francisco
19 - 21 January 2020
Sial
Parigi
18 - 22 October 2020