Join Tartuflanghe at Pav. 4.2 booth D028 from January 28th to 31st at ISM Kohln

ISM, the most important trade fair dedicated to the confectionery and snack industry is about to begin, and Tartuflanghe will once again be present at the beginning of the year.


With 110,000 m² of event space, it was attended last year by 38,000 sector operators, gourmet chefs, journalists and foodies, who were able to take stock of the new developments of the approximately 1,600 participating companies.

Within them, in 2017, Tartuflanghe received an important recognition for its organic line: in the previous edition, Koelnmesse with Tespi, awarded Tartuflanghe Bio line with the “ISM Awards – Made in Italy Excellence”. This year we are once again ready to present our new products: they’re a unique combination of innovation, research, top-quality raw materials and a lot of flavour!
 
Come and visit us to discover all of our “delicatessen” products!

FOOD EXHIBITIONS

Alimentaria
Barcellona
20 - 23 April 2020
International Pizza Expo
Los Angeles
29 March 2020
1 April 2020
TASTE
Florence
7 - 9 March 2020
TFWA Cannes
Cannes
27 September 2020
2 October 2020
Summer Fancy Food show
New York
28 - 30 June 2020
Cibus
Parma
H 046
11 - 14 April 2020
BellaVita Chicago
Chicago
16 - 19 May 2020
ISM
Cologne
Hall 4.2, stand C29
2 - 5 February 2020
WINTER FANCY FOOD
San Francisco
19 - 21 January 2020
Sial
Parigi
18 - 22 October 2020