Gourmet line
This
began in 1980 with the line of preserved truffles and
the first truffle seasonings.
The Tartuflanghe Gourmet
Line presents all our products created in our kitchen
workshops.
Every year, our range is enlarged with
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Catering line
This
line started because of the need to offer our specialities
in packaging and format more suitable for catering, in
order to meet the requirements the numerous Chefs who
use our products as a base for their refined recipes.
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new specialities and today our company offers a choice
of about 60 items.
All packaging shows the list of ingredients and instructions
for use for every product, translated into five languages:
Italian, English, German, French and Spanish.
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Tartuflanghe's catering line
is aimed at restaurants, kitchens of large hotels, as well as wine bars
and wine cellars for tasting and sampling.
For every product the information about ingredients, instructions
for use and amounts per pack are given on the packaging in four
languages: Italian, English, German, French and Spanish.
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